Strawberries and Cream
Vanilla cake filled with vanilla frosting and strawberry compote, coated in vanilla frosting and garnished with fresh strawberries.
Regular Cake Ingredients: Oat Milk (Brand: Elmhurst - Filtered Water, Whole Grain Oats, Contains 2% or Less of: Cane Sugar, Dipotassium Phosphate), Organic Spring Wheat Flour, Powdered Sugar, Shortening (High Oleic Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono and Diglycerides), Cane Sugar, Strawberries, Sunflower Oil, Baking Powder, Apple Cider Vinegar, Lemon Juice, Cornstarch, Bourbon Vanilla, Salt
Gluten Free Cake Ingredients: Oat Milk (Brand: Elmhurst - Filtered Water, Whole Grain Oats, Contains 2% or Less of: Cane Sugar, Dipotassium Phosphate), Cane Sugar, Gluten Free Flour (Brand: Bob’s Red Mill - Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Shortening (High Oleic Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono and Diglycerides), Powdered Sugar, Strawberries, Cornstarch, Organic Cultured Coconut (Brand: Cocojune - Organic Coconuts, Spring Water, Organic Cassava Root, Vegan Probiotic Cultures), Sunflower Oil, Lemon Juice, Apple Cider Vinegar, Bourbon Vanilla, Salt, Baking Powder
Allergens: soy, wheat (unless gluten free)
All products are made in a facility that also works with tree nuts, peanuts, wheat, and soy. We do our best to prevent cross contamination through sanitation, but please be aware that we can’t guarantee that any products will not come in contact with these common allergens.